Blaufränkisch
Ried Oberer Wald
Year:
2016
- vegan 
- handpicked
- vegan - handpicked
13,5% vol.alc. - dry - 0.75l
Recommendations:
Best serving temperature: 17°C
Recommended glass: Bordeaux glass
Best to enjoy: 2021 to 2035
Awards
| FALSTAFF | 94 points |
Technical Data:
| Harvest | At the beginning of october 2016, handselection of the single vineyard Oberer Wald. Age of the vineyards 60 |
| Processing | Destemed, closed fermentation for 14 days, malolactic fermentation on the mash, soft pressing, ageing time in french oak barriques. |
| Bottling | November 2019 |
| Alcohol | 13.5% vol.alc |
| Acid | 5 g/l |
| Residual Sugar | dry |
| Sizes | 0.75l |
| Closure | Natural cork, Screw caps |
| Allergens | Sulfate |
Further Recommandations:
